Malt Products Corporation


International Molasses
Malt Products Corporation


Our Distiller's malt extract is produced from the finest 2 and 6 row malted barley selected for superior brewing qualities.

Diastatic Malt Extracts are very useful as a source of natural enzymes when Mashing in grains.

Malt Extract is an excellent substitute or supplement to grain brewing for the craft distiller.

  • Malt extract eliminates dealing with spent grains, increases productivity and helps to standardize your Wash.

  • It eliminates the need to occupy valuable space storing grain. Brewer's Malt Extract can be used as a supplement to boost gravity and adjust flavor.

  • We offer a variety of Malt Extracts produced from Barley, Wheat, Oats and Rye. We are also developing Corn Extracts that are a fit with Bourbon production.

    Our Nuvert™ line of Invert Sugars can be used in fermentation to adjust starting %Brix or as a source of sweetness for blending.

    Please tell us about your specific Distilling challenges. We look forward to the opportunity to solve your problems.

    For information on our Black Pearl™ line of Molasses for Rum click here.

  • For more information, please contact us:


    New Jersey: 201-845-4420



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