CaneRite™ Molasses is a natural and nutritious sweetener extracted from sugar cane during the production of crystalized sugar. Our CaneRite™ Molasses has a distinct, familiar, and rich flavor and serves as a cost-effective substitute for highly refined sugar and other non-nutritive syrups.
Our CaneRite™ molasses has been used as a health supplement for its natural combination of sweetness, vitamins, and antioxidant properties. CaneRite™ enhances other flavors in foods, works as a natural coloring agent, and can be a natural preservative. For baked goods, CaneRite™ regulates dough fermentation and facilitates browning in crusts.
CaneRite™ has many color variations from our Golden Trim Molasses to our Dark Brown Molasses and comes in liquid or dry form. CaneRite™ is gluten-free and certified non-GMO and can be certified organic. Whatever the application, our highly skilled food technologists can assist customers in creating the best natural sweetener solution for their specific needs.
Benefits:
- Rich in vitamins and minerals
- Sweet with a distinct taste
- Enhances other flavors
- Natural coloring agent
- Natural preservative
- Natural antioxidant
- Facilitates browning in crusts
- Regulates dough fermentation
Golden Trim Molasses: A premium, high-quality, natural sweetener with a golden color, clean taste, and smooth honey notes. The color is uncharacteristically light for molasses, which lends itself to a relatively broader range of applications. This product contains the highest amount of total sugars and is a cost-effective substitute for honey. (Unlike honey, it is also compatible with vegan diets.)
Premium Molasses: A premium, high-quality, natural sweetener with a smooth taste and caramel aroma. This product contains a high amount of total sugars and, when used in food, provides light-to-medium notes of berry, fruit, herb, nuts, spice, and other tropical flavors. These attributes make it a favorite ingredient in traditional, ethnic, and fusion cuisine.
Brown Sugar Molasses: A versatile and unique formulation of sugar cane molasses that, when appropriately mixed with refined granulated sugar, produces a brown sugar with a delicious flavor and aroma, yielding cost savings in handling, storage, and logistics
Classic Blend Molasses: A dark-brown molasses characterized by a strong, robust flavor. This unique formulation of a well-known flavor profile melds well with both sweet and savory foods.
Dry Molasses: A free-flowing dehydrated molasses made from all-natural sugar cane molasses. Ideal for flavor and color enhancement. It is ideal for dry applications where production constraints prevent the use of liquid molasses.
