{"id":1787,"date":"2019-06-07T10:23:57","date_gmt":"2019-06-07T14:23:57","guid":{"rendered":"https:\/\/maltproducts.com\/?p=1787"},"modified":"2021-09-20T20:09:40","modified_gmt":"2021-09-20T20:09:40","slug":"malt-makes-a-comeback-packing-powerful-nutritional-benefits-3","status":"publish","type":"post","link":"https:\/\/maltproducts.com\/maltproducts\/2019\/06\/07\/malt-makes-a-comeback-packing-powerful-nutritional-benefits-3\/","title":{"rendered":"Malt Makes a Comeback, Packing Powerful Nutritional Benefits"},"content":{"rendered":"

While the origin of malt can be traced back to early Egyptians, the full health value of this \u201cforgotten ingredient\u201d is often overlooked and underappreciated. As Americans drive the surging \u201cPlant-based Nutrition\u201d movement \u2013 including a recent Innova Market Insights study that found 39% of Americans are eating more fruits and vegetables \u2013 malt is a resounding reminder that sometimes our ancestors truly do know best.<\/p>\n

Malt is nostalgically remembered as a cornerstone of American culture, conjuring fond memories of vintage \u201cmalt shops\u201d or a delicious glass of Ovaltine™ malted milk. But, what exactly is malt?<\/p>\n

Malt is basically sprouted barley. By sprouting the barley, the grain\u2019s enzymes are unlocked with only water and heat in an ancient, natural process that releases the whole grain\u2019s nutritional power. Malt can be further processed to produce liquid or powder sweeteners called malt extracts, which are used in beverages (beer, malted shakes, energy drinks), baked goods (cakes, pretzels, bread), cereals and snacks (protein bars, yogurts, confections), and other foods.<\/p>\n

Natural, nutritious sweeteners support a healthy lifestyle for women in their fabulous 50s and beyond. One study from Harvard Medical School found that women who eat plant-based diets age better, and malt extract consumption can help in a variety of ways:<\/p>\n